🍎 Ingredients
For the Apple Filling:
- 4 medium apples, peeled, cored, and diced
- ¼ cup brown sugar
- 1 tablespoon ground cinnamon
- ¼ tablespoon ground nutmeg
- 1 tablespoon lemon juice
For the Taquitos:
- 8 small flour tortillas
- 2 tablespoons unsalted butter, melted
Optional for Garnish:
- 2 tablespoons granulated sugar + ½ teaspoon ground cinnamon (mixed)
- Warm caramel sauce, for drizzling
🔪 How to Make Air Fryer Apple Taquitos
1. Prepare the Apple Filling
In a medium saucepan, add the diced apples, brown sugar, cinnamon, nutmeg, and lemon juice. Cook over medium heat, stirring now and then, for about 10 minutes or until the apples are soft and the mixture is thick and syrupy. Set it aside to cool slightly.
2. Assemble the Taquitos
Preheat your air fryer to 375°F (190°C). Spoon 2–3 tablespoons of the apple filling into the center of each tortilla. Roll tightly and place them seam-side down to hold them closed.
3. Butter & Sugar Coating
Brush each rolled taquito with melted butter. In a small bowl, mix together the granulated sugar and ground cinnamon. Sprinkle this mixture generously over the tops of the taquitos.
4. Air Fry to Golden Perfection
Arrange the taquitos in your air fryer basket in a single layer, ensuring they don’t touch. Air fry for 6–8 minutes, turning them halfway through, until they are crisp and golden brown.
5. Serve & Enjoy
Drizzle the taquitos with caramel sauce (optional but delicious!) and serve warm. Pair with whipped cream or ice cream for an extra special treat.
💡 Tips & Delicious Variations
- Best Apples: Use Honeycrisp for sweetness or Granny Smith for a tart kick.
- Extra Filling Options: Add raisins, chopped nuts, or a touch of vanilla extract.
- Make-Ahead Tip: The apple filling can be made up to 3 days in advance and stored in the fridge.
- Gluten-Free Option: Use gluten-free tortillas and adjust cook time if needed.
🍂 A New Favorite Fall Dessert (or Anytime Treat!)
Whether you’re looking for a sweet ending to dinner or a fun fall-inspired snack, these Air Fryer Apple Taquitos are just the thing. So easy to make, irresistibly tasty, and bursting with cinnamon-apple goodness, they’ll become a go-to in your kitchen—no pie crust required!