How to Make Bread Pudding in the Air Fryer
Step 1: Soak the Bread
Tear up the bread into a large mixing bowl. Pour over the milk and let it sit for about 10 minutes so the bread fully soaks up the liquid.
Step 2: Create the Base Mixture
Using a spoon, mash the milk-soaked bread until it becomes a thick, paste-like consistency.
Step 3: Add the Mix-Ins
Add in the mixed fruit, caster sugar, self-raising flour, mixed spice, beaten eggs, and melted butter. Stir everything together until it’s well combined.
Step 4: Transfer to Baking Dish
Pour the mixture into an air fryer-safe tray or dish. You can divide it into two smaller portions if needed, depending on the size of your air fryer. Sprinkle a bit of sugar over the top for added crunch and caramelization.
Step 5: Air Fry to Perfection
Preheat your air fryer to 150°C (300°F).
- Bake at 150°C for 70 minutes.
- Then increase the temperature to 180°C (356°F) and cook for an additional 8 minutes to brown the top (optional but recommended for a crispy finish).
Tips for Best Results
- Bread Choice: Use slightly stale white or brown bread for the best texture. Even crusty bread like sourdough works.
- Spice Swap: No mixed spice? Use a combo of cinnamon, nutmeg, and allspice.
- Tray Size: Make sure your dish fits comfortably in the air fryer basket and leaves room for hot air to circulate.
- Fruit Variations: Add chopped nuts, raisins, sultanas, or a handful of chocolate chips for a fun twist.
Serving Suggestions
Serve warm with:
- A scoop of vanilla ice cream
- A drizzle of custard or cream
- A dusting of powdered sugar
This pudding also tastes great cold the next day!
Storage
Let the pudding cool completely, then cover and store in the refrigerator for up to 4 days. Reheat individual portions in the microwave or air fryer.
Final Thoughts
This air fryer bread pudding is the perfect fuss-free dessert to satisfy your sweet tooth. Whether you’re making it for a family dinner or to use up extra bread, it delivers comforting flavor with minimal effort. Crispy on top, soft in the center, and packed with fruit and spice—what more could you want?