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Homemade Sugar-Free Condensed Milk with 3 Ingredients

Posted on By Rauf

Homemade Sugar-Free Condensed Milk with 3 Ingredients

Creating a healthier version of sweetened condensed milk at home is both simple and rewarding. This sugar-free alternative is perfect for those looking to reduce their sugar intake without compromising on taste or texture.

Ingredients:

Contents hide
1 Ingredients:
2 Instructions:
  • 1 cup nonfat powdered milk
  • 2 tablespoons sweetener (such as stevia, erythritol, or monk fruit)
  • 1/2 cup hot water
  • 1 tablespoon unsalted butter

Instructions:

  1. In a blender, add the powdered milk, sweetener, hot water, and unsalted butter.
    Blend Thoroughly:
  2. Blend the mixture on medium-high speed for about 2-3 minutes until smooth and well combined.
    Achieve Uniform Texture:
  3. Continue blending for an additional 5 minutes to ensure a uniform consistency. Note that the mixture may appear slightly liquid at this stage; this is normal.
    Chill to Set:
  4. Transfer the mixture to a clean container or jar.
    Refrigerate for 2-3 hours, allowing the condensed milk to thicken to the desired consistency.
    This homemade sugar-free condensed milk can be used in various desserts and beverages, offering a versatile and healthier substitute for traditional sweetened condensed milk.

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