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Air Fryer Blueberry Muffins

Air fryer blueberry muffins are a cinch to make in the air fryer! Quick and easy and so delicious too!

Duration:

  • Prep time: 15 MINUTES
  • Cook time: 17 MINUTES
  • Total time: 32 MINUTES
  • Yield: MAKES 3

INGREDIENTS

  • 1 egg
  • ⅓ cup (65g) of sugar
  • ⅓ cup (80 ml) of oil
  • 2 tablespoon (30ml) water
  • ¼ teaspoon (1.25ml) vanilla extract
  • 1 teaspoon (5 ml) lemon zest
  • ⅔ cup (80g) flour
  • ½ teaspoon (2.5ml) baking powder
  • Pinch of salt
  • ½ cup (75g) of blueberries

INSTRUCTIONS

  1. Mix together the wet ingredients and the zest. Set aside.
  2. In a smaller bowl whisk together the dry ingredients. Add the dry ingredients to the wet ingredients.
  3. Line 1 cup oven-safe ramekins with parchment jumbo muffins papers. Scoop batter into papers with an ice cream scoop.
  4. Air fry at 350F(175C) for 15-17 minutes

NUTRITION INFORMATION:

YIELD: 3 SERVING SIZE: 1
Amount Per Serving: CALORIES: 39 TOTAL FAT: 3g SATURATED FAT: 1g TRANS FAT: 0g UNSATURATED FAT: 2g CHOLESTEROL: 62mg SODIUM: 68mg CARBOHYDRATES: 1g FIBER: 0g SUGAR: 1g PROTEIN:2g

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